I made this for our guest last weekend. I was so pleased with it that I couldn’t wait to share it with you. It has no added sugar beside what is in the dark chocolate and in the bananas. Another plus was that it was really easy to make. Chocolate fudge: 100 g Dark…
Read More
This pesto tastes like it was filled with delicious parmesan cheese. It’s not though, there are no milk products added. Dairy free spinach pesto recipe: 300 g spinach 100 g pine nuts 2 dl oil salt and pepper 2 Tbsp. natural yeast The juice from one lemon Start rinsing the spinach thoroughly. Then mix all…
Read More
I remember the first time I tasted gluten free bread, it was years ago. I never forget it tasted terrible, it was boring and dry. So excluding gluten from my diet, brought back bad memories. I have tried different recipes, change a little here and there, and ended up with this recipe. The buns that…
Read More
When our daughter was 1 year, we had agreed to try to become pregnant again. To be honest I think we both would have waited. However, do to our age and the factor that it took us two years to become pregnant the first time. It off course did not happen right away, and…
Read More
I will tell you about the symptoms I experienced in this whole process. As I wrote in Part I, it started with a vitamin B12 deficiency. However, after the third round of vitamin injections, my symptoms did not go away, and they had changed. I experienced disabling headaches, nausea, dizziness to the point that…
Read More
I must honestly admit that I surprised myself with this recipe for cinnamon rolls. Even Troels was surprised when I told him they were both dairy, gluten and sugar free. The gluten and dairy free dough: • 300 ml cashew milk (or other plant milk) • ⅓ pack yeast • 3 teaspoon psyllium powder •…
Read More
I believe it can, there are off course no guarantees, but I believe that you can prepare your body for a pregnancy. To nourish your body so it obtain the best circumstances of conceiving. In this post, I will tell you about my own pregnancies, or more correctly the time up to my pregnancies.…
Read MoreThe other day I had made too much quinoa and since I knew we did not get to eat them, I had to find something else I could use them. It ended up as granola bars or crispbread if you like. They actually got really good and work super like a quick snack on the…
Read More
Meat Free days are both healthy for you and the environment. For the moment, we do not eat a lot of meat, but it varies from time to time. I have small children and they are not always as interested in trying new exciting recipes as we parents are. So instead we vegetarian versions…
Read More
This dressing got so much attention on instagram that I had to share the recipe with you here also. It started out like a plain oil & vinegar dressing, but since my son and I had been to the local vegetable / fruit market a couple of days in before, I had some spinach…
Read More